Business Administration Major in Hospitality Management

This program focuses on the functional aspects of business and commerce, particularly on Canada’s multibillion-dollar hospitality industry that is driven by the delivery of outstanding service. Through this program, you will learn everything about the business of hospitality, and gain a sharp understanding of key business practices in operations management, revenue management, and marketing techniques.

Graduates of this program are eligible for admission to Royal University’s Bachelor of Arts Major in International Hotel Management with full block transfer.

Program focus:

• Business management
• Global business and hospitality
• Human resources management in the hospitality industry
• Convention management and services
• Social responsibility, ethics, and sustainability
• Canadian hospitality law
• Sales and relationship management
• Marketing
• Organizational behavior

Admission Requirements:

• Applicants must provide a valid photo ID or birth certificate
• Applicants must hold a high school diploma or be at least 19 years of age
• Students under the age of 19 require their parent or guardian’s signature
• Student must complete an intake with Admissions team member

Mandatory criteria for all applicants:

• Meet one of the English Proficiency requirements
  • BC high school communications 12 – minimum C+ (67-72%) (or equivalent in another
  • school system) or;
  • TOEFL PBT score 500, or CBT 173, or iBT 61 or;
  • IELTS – minimum overall band test score 6 or;
  • CLB (Canadian Language Benchmark) 7 or;
  • Successfully complete the Eton College Placement Test or;
  • Successfully complete the Eton College Business Environment Communications Program.
• Medical insurance coverage and
• Received approval from the Registrar

Courses:

• College English
• English Composition
• Introduction to Accounting
• Introduction to Business Management
• Introduction to Computers
• Introduction to Marketing
• Organizational Behaviour
• Principles of Economics
• Professional Relationship Selling
• Social Responsibility, Ethics and Sustainability
• LAB 101: Industry Audit Partnership Project
• LAB 102: Presentations and Public Speaking
• LAB 103: Business Etiquette
• Career Prep
• Basic Hotel and Restaurant Accounting
• Canadian Hospitality Law
• Convention Management and Service
• Food, Beverage & Labour Cost Control
• Hospitality Facilities Management and Design
• Introduction to the Hospitality Industry
• Managing Beverage Operations
• Managing Front Office Operations
• Managing Hospitality Human Resources
• Managing Housekeeping Operations
• Managing Service in Food & Beverage Operations
• Supervision in the Hospitality Industry
• Practicum

Some of your career options:

• Corporate hospitality associate
• Corporate travel buyer
• Hospitality/tourism business development manager
• Hotel/tourism account manager
• Project manager – planning
• Experience manager
• Hospitality/tourism relationship manager
• Hospitality/tourism/travel sales
• Marketing assistant manager

Program duration: 67 Weeks (16-20 Months *) / 1436 hours

Credential provided: Diploma

The Business Administration Major in Hospitality Management program was reviewed and approved by the registrar of the Private Training Institutions Branch (PTIB) of the BC Ministry of Advanced Education, Skills & Training.

Reserve a slot now! Call 1-604-677-3866 to speak with an Eton College representative.