Discover a world of opportunities in the multibillion-dollar travel and tourism industry with this uniquely designed program that aims to help you develop the skills and knowledge required to work in businesses devoted to food and restaurant service, leisure, or cruise tourism. Through the program, you will understand the tourism industry as a business while developing a service-driven attitude and exceptional communication skills.
Program focus:
- Tourism geography
- Cross-cultural tourism
- Human resources management in tourism
- Restaurant and food service
- Tourism products and service operations
- Sports and recreation management – laws and risks
- Ethics and sustainable tourism
- Sales and relationship management
- Transportation fares and costing tourism
- Office operations
Courses:
- Cross-cultural Tourism
- Destination Marketing
- Ethics & Sustainable Tourism
- Human Resources Management in Tourism
- Introduction to Tourism
- Restaurant & Food Service Operations
- Sport and Recreation Management: Laws & Risks
- Technology in Travel
- Tourism Geography
- Tourism Office Operations
- Tourism Product & Service Operations
- Transportation Fares & Costing
- Practicum
Some of your career options:
- Tour guide/operator
- Airline ground staff/supervisor
- Food and beverage attendant/supervisor/manager
- Front desk agent/supervisor/manager
- Guest services agent
- Sales/marketing manager
- Special events coordinator
- Concierge
Program duration: 8 months
Credential provided: Diploma
The Travel & Tourism Management program was reviewed and approved by the registrar of the Private Training Institutions Branch (PTIB) of the BC Ministry of Advanced Education, Skills & Training.
Reserve a slot now! Call 1-604-677-3866 to speak with an Eton College representative.